From the IACP award-winning author of Jikoni, a cookbook
celebratingindulgencein vegetarian and vegan home cooking.
It's well-proven that a diet centering fruits, vegetables, beans, grains, and nuts
is healthier for us and our planet, but talks of decreasing global meat and
dairy intake have for too long been tied to narratives of culinary sacrifice.
Ravinder Bhogal, award-winning chef and self-described "half-woman, halfhummus,a€ knows better. In Comfort and Joy, she radically reclaims vegan
and vegetarian cooking in all its abundance, with decadent, craveable recipes
that bring together crisp okra fries with curry leaf mayonnaise, earthy roasted
beet salad with blood orange and creamy burrata, whipped feta with tomatoes
confit, and so much more.
With Bhogal's creative, approachable, veg-centric recipes for home cooks,
each recipe in Comfort and Joy is the key to a new culinary life where
wellness and indulgence are allies, deep frying is vegetable baptism, and the
vegetarian option" is always first choice.
A total joy." -Nigella Lawson on JIKONI
"Inventive, fresh and deliciously irreverent." - Yotam Ottolenghi on JIKONI
"Crazily, gloriously, life-affirmingly delicious . . . homely, warm, kind but
inventive (in the best way), rule-bending and thoughtful." - Diana Henry on
JIKONI
"Displays the full range of [Bhogal's] 'lawless spirit,' in recipes that deliciously
combine her culinary heritage with the new possibilities from a global larder." -
Salman Rushdie on JIKONI
Ravinder Bhogal was born in Kenya to Indian parents. A journalist, chef, and
restaurateur, her food is inspired by her mixed heritage and the UK's diverse
immigrant culture. Her debut restaurant, Jikoni, was ranked 56th in the UK by
the National Restaurant Awards within 7 months of opening and achieved a
coveted place in the Michelin Guide in the same year. She has authored two
books, including the IACP award-winning Jikoni and the Gourmand World
Cookbook Award-winning Cook in Boots. She is a monthly food columnist for
Bloomsbury
On Sale: Sep 12/23
7.44 x 9.69 • 272 pages
Full color photography throughout
9781526655370 • $47.00 • CL - With dust jacket
Cooking / Vegetarian